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Quels sont les avantages de la borne de commande en libre-service dans le secteur de la restauration ?

2021-06-15

Avec le développement rapide d'Internet, le développement de l'industrie de la restauration change également chaque jour qui passe. La façon de commander la nourriture a également subi d'énormes changements. Il ne s'agit plus uniquement de se fier au mode de commande traditionnel des serveurs en magasin. Il y a eu des commandes mobiles (à emporter),kiosque de commande en libre-service pour restaurant, manual ordering, etc. Multiple modes coexist. The ordering mode of the kiosque de commande en libre-service pour restaurant also integrates the functions of the other two modes, which can realize ordering. So what are the benefits of applying self-service ordering machines in the catering industry?
1. Réduisez le temps pour les clients de faire la queue pour commander et améliorez la capacité de service de l'ensemble du magasin
L'application dekiosque de commande en libre-service pour restaurant in the catering industry has many benefits. The use of the machine de commande en libre-servicecan reduce the time for customers to queue up for ordering. Customers can choose dine-in and take-out 2 modes of ordering on the self-service ordering machine. After ordering, they can also settle directly. And after the payment is successful, the ordered dishes will be sent directly to the back kitchen printer, reducing the time wasted in information transmission. The use of the kiosque de commande en libre-service pour restaurant greatly improves the service capability of the entire store and brings better service to customers.
2. Réduire les coûts de main-d'œuvre
L'application dekiosque de commande en libre-service pour restaurant in the catering industry can also help businesses reduce a lot of labor costs. By choosing the self-service ordering model, merchants can reduce the number of waiters that need to be placed in ordering and settlement in the store, which greatly reduces the merchant's high labor costs.
3. Analyse de données pour aider la gestion d'entreprise
En plus des fonctions de commande et de règlement, lemachine de commande en libre-servicecan also record the customer's consumption amount and other information on the kiosque de commande en libre-service pour restaurant. Then the machine de commande en libre-servicecan help the merchant complete the analysis of the dishes in the store, as well as some docking in financial data. In this way, it can help the business to better adjust the restaurant, and it can also reduce the problem of the business's data statistics.
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